Replacing ultra-processed foods with whole foods during early childhood is associated with reduced blood pressure among Canadian children

Sara Mousavi, University of Toronto Temerty Faculty of Medicine, Toronto, ON, Canada; Zheng Hao Chen, University of Toronto, Toronto, ON, Canada; Theo Moraes, The Hospital for Sick Children, Toronto, ON, Canada; Elinor Simons, Max Rady College of Medicine, Rady Faculty of Health Sciences, University of Manitoba, Winnipeg, MB, Canada; Piushkumar Mandhane, University of Alberta, Edmonton, AB, Canada; Stuart Turvey, University of British Columbia Faculty of Medicine, Vancouver, BC, Canada; Padmaja Subbarao, The Hospital for Sick Children, Toronto, ON, Canada; Kozeta Miliku, University of Toronto, Toronto, ON, Canada